CRONUTS

Well, today is just another Thursday...and sometimes Thursday's need a little bit of cheering up. Because let's be honest, they are just another barrier to your Friday, which doesn't make them the most loved of the weekdays.

So during my lunch hour I decided to take a little walk to take advantage of the partly cloudy (but not raining) weather in London today. (This summer has been awful!! Am I right?!)

During my walk around Spitalfields, I stumbled upon a delicious looking window!! DumDum Donughnuts...(cue angelic choir).

I decided to follow my taste buds on inside and found the most delicious looking sampling of doughnuts and cronuts. What is a cronut, you might be asking? Well, I am here to tell you it is a delicious marriage between a croissant and a doughnut. It has all the delicious essence of a doughnut, but using croissant pastry, so it stays nice and fluffy! Plus they are baked, not fried...so makes them healthy, right?! ;)

The next decision to make...which to eat?! Pistachio? Cronutella? Zebra? Strawberries and Cream? Too much goodness!!

Which would you pick?